1 cup whole wheat flour
2 tbsps. wheat germ
1 cup soy flour
1 cup powdered milk
1 tbsp. kelp
1 tsp. crushed catnip leaves
1 tbsp. molasses
1 tbsp oil (olive)
1/3 cup water
Mix the dry ingredients together. add liquid ingredients and milk into a stiff dough. Add more flour or liquid if needed. Roll out an oiled cookie sheet and cut into narrow strips. Bake at 350 degrees for 20 minutes until lightly toasted. Break into small pieces.
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